Thank you for your interest in Itty Bitty Foodies. We’re so happy you stopped by. If you have a question or would like to contact me for any reason, please use ittybittyfoodies (at) gmail (dot) com. Below are a few frequently asked questions.

For PR companies: How do I submit a press release?

All press releases can be submitted via email. Please take a moment to review our categories to see if your press release is relevant. We lean towards fresh, healthy food options, organic, adventurous eating, Montessori style crafts and family travel. We receive a lot of press releases and unfortunately we cannot feature everything. Please also consider looking at Sponsored Post or partnering with us on our Media page.

For Bloggers: How do I submit a guest post?

We are currently taking guest postings to are in line with our categories. Please fill in the form below with your guest post enquiry and we’ll review to see if it’s suitable for the blog. We love postings from faithful readers who know our blog so if you haven’t already, take a moment to connect with Itty Bitty Foodies.

For magazines, newspapers, online communities: Can I reprint/repost your content?

All content is copyrighted and shall not be reprinted or reposted in full form without written consent. In other words, just ask me!

Need help with writing or recipe development?

Cheryl Collett is a freelance journalist. Freelance writing and recipe development is her bread and butter! She has written for companies like Dallas Morning News, DMagazine and CultureMap to name a few. Please see the Media page to contact her directly.



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